F.lli Mariano
For over 40 years, Fratelli Mariano has been committed to ensuring high-quality seasonal fruit and vegetables, becoming a point of reference in the province of Sassari. Thanks to a consolidated network of trusted suppliers, both Italian and international, the company offers fresh and genuine products for a varied clientele. Families can find healthy ingredients for their table in the retail store, while restaurants, bars, hotels, and yachts appreciate the fast and reliable wholesale service. Contacting Fratelli Mariano is simple: by phone or email, you can receive information on stock availability, certifications, and customised supply contracts.
Fratelli Mariano stands out for its attention to quality and food safety. All seasonal fruit and vegetables are produced in compliance with HACCP regulations, without the use of chemical agents and following eco-sustainable agricultural practices. The goal is to offer certified organic products, which are not only safe for consumption but also promote greater environmental responsibility. This commitment is reflected in the careful selection of suppliers and constant monitoring of the production chain, ensuring that each product is healthy, natural, and of superior quality.
Attention to the environment and quality led Fratelli Mariano to obtain ISO 9001 certification in 2012, a recognition of its constant commitment to staff training and optimisation of production processes. This certification testifies to the path of growth and innovation undertaken by the company, which continues to improve its crops and strengthen collaborations with leading companies in the international market. Fratelli Mariano looks to the future with the aim of maintaining the high standards that have made it a point of reference for seasonal fruit and vegetables in the province of Sassari and beyond.